Position: Sous Chef – BID
About: Giant Eagle Inc. is a company dedicated to providing food, fuel, and convenience in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis Areas. They prioritize a nurturing environment for their diverse and talented Team Members, offering numerous career growth opportunities. With a focus on family values and deep care, Giant Eagle Inc. is committed to putting food on shoppers’ tables and creating smiles.
Requirements: Experience required: 1 to 3 years; Experience desired: Food Safety Awareness, Prior management experience in the Culinary field, Extensive prior prep cook experience; Education desired: High school diploma or equivalent; Certification or licensing required: Serv-safe certification a plus; Lifting requirement: Up to 50 pounds; Travel required: Regional – Daily, Less than 10%; Age requirement: At least 18 years of age
Benefits: health insurance, dental insurance, 401(k), flexible work schedule, employee discount on food and beverages
