Position: Soup Maker (Restaurant Team Member)
About: At Cafe Zupas, known for serving slow food fast with house-made soups, salads, sandwiches, and desserts prepared daily on-site, in-site. The company values hospitality and offers a growing brand experience.
Requirements: Available to work at least three to five shifts a week; Kitchen experience preferred, not required; Quick and detail-oriented when prepping and cooking; Able to maintain a clean and organized kitchen; Quick learner in a fast-paced environment
Benefits: 50% off food while working, Hands-on and personal training, Fun culture of positivity and gratitude, Modern, energetic environment, Sundays off
