Position: Soup Maker (Restaurant Team Member)
About: At Cafe Zupas, renowned for our slow food served fast concept, we prepare house-made globally-inspired soups, salads, sandwiches, and desserts with real, whole food daily in our on-site kitchens. We emphasize team hospitality as a key to our exceptional concept.
Requirements: Available to work at least three to five shifts a week; Kitchen experience preferred; Quick and detail-oriented when prepping and cooking; Able to maintain a clean and organized kitchen; Quick learner in a fast-paced environment
Benefits: 50% off food while working, Sundays off, Hands-on and personal training, Fun culture of positivity and gratitude, Modern, energetic environment
