Position: Sommelier job
About: Pappas Bros. Steakhouse is a renowned fine dining establishment that prides itself on providing guests with an exceptional culinary experience. With a dedication to using the best ingredients and a focus on the classic dry-aging process, Pappas Bros. Steakhouse has earned prestigious accolades, including Food Network’s Top 5 Steaks in America and Wine Spectator’s Grand Award. They are currently looking to add a Sommelier/Wine Steward to their award-winning wine program, which features an impressive collection of 3,900 distinct wines from around the world.
Requirements: Previous wine-related job experience at an upscale restaurant or wine retail; Level 2 certification through the CMS or Level 3 through the WSET preferred
Benefits: competitive pay including hourly pay plus commission and annual performance review, outstanding benefits such as paid vacation, medical, dental, vision, 401k, monthly dining allowance, advancement opportunities, structured training program, networking opportunities, and community involvement initiatives
