Position: Sommelier job
About: Four Seasons Los Angeles at Beverly Hills is an urban oasis in the heart of Los Angeles, offering luxury experiences to guests, residents, and partners. The hotel features award-winning Italian cuisine, a resort-style pool, and a focus on wellness. As part of the Four Seasons brand, the hotel is committed to creating lasting impressions and connecting people to the world around them.
Requirements: A minimum of 1 year of experience in wine service in a restaurant or a related field; Certification from the Court of Master Sommeliers (CMS) at the Certified Sommelier level or higher; WSET Level 2 or 3 certification preferred; Strong knowledge of global wine regions, varietals, and pairings; Excellent communication skills and the ability to convey wine knowledge clearly and enthusiastically; A flexible schedule, with the ability to work all shifts, weekends, and holidays
Benefits: hourly rate: $30.00, medical/dental/vision insurance, 401K retirement savings plan, employee assistance program, investment in your Wellbeing, life insurance, complimentary room nights and discounted rates, free on-site parking, training programs, tuition reimbursement, growth and development opportunities
