Position: Sommelier – AVA Rooftop Bar
About: AVA is a rooftop destination for those seeking an escape from the everyday hustle and bustle. An outdoor roof deck oasis featuring classic craft cocktails and Mediterranean-inspired small plates perfect for sharing. AVA is seeking fun and motivated hospitality professionals. Enjoy a fun work environment, discounts to our venues and events, and thorough training.
Requirements: At least 1 year of serving in a fast-paced food and beverage venue, preferably nightclub environment; Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods, and garnishments preferred; Must meet state legal age requirements; Must speak fluent English, other languages preferred; Must be courteous, pleasant, and good-natured; Communication skills are utilized a significant amount of time when interacting with guests, bartender, wait staff, cooks, and supervisors; Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency; Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.; Basic math skills are frequently used when handling cash and credit; May be required to work nights, weekends, and/or holidays
Benefits: fun work environment, discounts to venues and events, thorough training
