Position: Snack Bar Attendant / Server
About: This seasonal position at the Snack Bar Restaurant is responsible for serving food and beverages (non-alcoholic) in a fast-paced, team environment. The role requires hands-on professionalism and exceptional customer service skills to ensure efficient service to club members. Flexible scheduling according to business needs. Opportunity for full-time or part-time employment. Compliance with Federal and State employment regulations for employees under 18.
Requirements: Good work ethic and positive demeanor required; punctuality is essential; impeccable sanitation practices; able to read labels and understand HACCP and SDS material training guidelines; must communicate and interact professionally in English; able to move quickly and multitask in a high-stress environment; frequent standing and walking; regular lifting; excellent physical fitness, visual acuity, and sense of smell
Benefits: Free meals, seasonal employment from end of May to end of summer, weekdays and weekends schedule, full-time or part-time positions
