Position: Shift Manager
About: This job posting is for a position in a McDonald’s restaurant owned and operated by an independent franchisee. The franchisee has a license to use McDonald’s logos and food products. Please note that the franchisee is a separate company and an independent employer from McDonald’s USA.
Requirements: Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. Shift Managers provide leadership to crew and other managers, monitor performance, ensure quality, service, and cleanliness, maintain safety, security, profitability, communicate effectively, and be responsible for various operational tasks such as food safety, inventory management, and scheduling. Previous leadership experience preferred, ideally in a restaurant, retail, or hospitality setting. Must be 18 years or older to be a manager in corporate-owned restaurants.
Benefits: college tuition assistance, valuable job training, retirement benefits
