Position: Shift Manager
About: Fresh Dining Concepts is the leading Franchisee of ToGo Foods the Franchisor for Auntie Anne’s, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! A Shift Manager functions as the person in charge of the store in the absence of, or as directed by the General Manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. The Shift Manager is responsible for executing store operations, supervising Team Members, and delegating tasks as necessary to provide outstanding experience for guests.
Requirements: Must be 18 years old or older. 6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. Current food handler certification, or ability to obtain certification within the first 30 days as required by local law. Basic math and basic reading skills, including simple addition, multiplication, and subtraction. Ability to use and operate a calculator accurately. Attention to detail. Display the ability to develop skills in leadership, coaching others respectfully and professionally. Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. Availability to work shifts, including nights, weekends, and holidays. Compliance with all health and sanitation laws and regulations.
Benefits: Competitive salary, Health insurance, 401(k) matching, Paid time off, Employee discounts on company products
