Position: Shift Leader
About: Cafe Zupas is a restaurant that serves house-made and globally-inspired soups, salads, sandwiches, and desserts in their next-generation kitchens, offering real, whole food prepared daily on-site. The company values teamwork and innovation in creating an energizing environment for both the team and guests. With over 55 kitchens across 8 states and expanding into new communities annually since their establishment in 2004, Cafe Zupas provides a dynamic and growth-focused work setting.
Requirements: 1-3 years of leadership experience in the restaurant or retail industry; experience training others; available to work between 20-40 hours per week; enthusiastic, positive, and patient; growth-minded, driven, and detail-oriented; learns quickly in a fast-paced environment; adaptable to new processes and systems
Benefits: growing brand (opportunities for growth), ongoing training, real food, real ingredients, personalized schedules (daytime and evening shifts available), 50% off food while working, no grease, grills, or fryers, Sundays off as the company is closed, holiday closures, fun culture of positivity and gratitude, modern, energetic environment, clear expectations – no guessing, competitive pay
