Position: Sheraton Flowood – Barista-Restaurant 2
About: As a Barista at a hotel, you will play a key role in providing guest services and supporting the financial goals of the Starbucks facilities and other Food and Beverage departments. You will be responsible for preparing and serving beverages and food to guests, ensuring high product and service standards to maximize revenues and guest satisfaction in a fast-paced environment.
Requirements: Have a minimum of 6 months of Food and Beverage outlet customer services experience, including cash handling; friendly, customer-centric, and positive attitude; professional appearance and image at all times
Benefits: Daily Pay, Medical, Dental, and Vision Coverage, Short-Term and Long-Term Disability Income, Term Life and AD&D Insurance, Paid Time Off, Employee Assistance Program, 401k Retirement Plan