Position: Service Leader
About: Chipotle Mexican Grill, Inc., a renowned fast-casual dining chain known for its commitment to serving responsibly sourced, real food without artificial ingredients, is seeking a dedicated Service Leader to uphold the brand’s standards of quality and customer service. Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, focusing on providing a great guest experience while leading the way in culinary innovation and sustainability practices.
Requirements: High school diploma; experience in restaurant operations; understanding of food safety protocols and health department regulations; familiarity with cash handling procedures; ability to communicate effectively in the primary language of the work location
Benefits: Vision, Medical, Dental, Paid Time Off, Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Digital Tips, Holiday closures, Competitive compensation, Opportunities for advancement (80% of managers started as Crew)