Position: SERVER – STORIES (FINE DINING) RESTAURANT | PART-TIME
About: Stories Ranch Kitchen is a special farm-to-table dining experience inspired by the big cattle ranches and plentiful game of Central Texas, as well as the bounty of the region’s farms. It is a chef-driven specialty restaurant with a fast-paced environment and constant customer interaction.
Requirements: High school diploma or equivalent required; prior serving experience in a Fine Dining restaurant is required; must have physical stamina to lift moderate amounts of weight; refined verbal communication skills; open availability to work any shift, including weekends and holidays; must be 18 years of age or older; TABC & Texas Food Handler certification required
Benefits: Career Growth and Advancement – Hyatt believes strongly in promoting from within, offering training, skills development, and career mobility; Free Hyatt Room Nights at Hyatt Hotels around the world for full-time and part-time colleagues; Discounted Room Nights for you, your friends, and your family; Free Parking for all associates; Paid Time Off for recharging and staying healthy; Financial Perks including 401(k) with company match and discounted employee stock purchase plan; Employee Assistance offering 24/7 emotional support, legal guidance, personal and financial resources; Employee meals in the cafeteria for full-time, part-time, and on-call colleagues; Tuition Reimbursement for furthering education; Discounts at various retailers like Headspace, Apple, AT&T, Verizon, and more; Diversity Groups – Join an inclusive and supportive community; Some benefits may require full-time status
