Position: Server job
About: Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience. Demonstrating genuine hospitality, guiding guests through menus, taking accurate orders, providing friendly service, and ensuring a clean, sanitized restaurant.
Requirements: Experience in a restaurant setting preferred; strong knowledge of food, beverages, and ingredients; excellent communication and interpersonal skills; ability to work in a fast-paced environment; attention to detail and cleanliness; high school diploma or equivalent
Benefits: Health insurance, Opportunities for advancement, Flexible schedule, Paid sick time, Competitive salary with weekly pay, Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year), Dining and other discounts, Career Advancement opportunities
