Position: Server job
About: Le Pain Quotidien is a New York-based hospitality group that builds and operates high-quality restaurant brands such as Le Pain Quotidien, Little Beet, and Little Beet Table. It aims to create a welcoming environment where guests can enjoy delicious food in a communal setting.
Requirements: 3 to 6 months of related restaurant experience or training; Experience with POS systems, especially Toast, a plus; Flexibility in schedule is highly preferred but not required; Ability to be cross‐trained in all areas of the dining room and retail space preferred; Ability to speak, read, and understand the primary language(s) of the work location
Benefits: Commuter assistance, Health insurance, Paid time off, 401(k) 4% Match, 401(k) matching
