Position: Server job
About: At one of the largest casual dining concepts in the world, this restaurant builds connections in the community by bringing energy, excitement, and fun to their ‘Make it Right, Serve it Fast’ promise. They are proud to serve neighbors with craveable food and beverages, creating authentic guest experiences ranging from Ladies Night Out to Sunday Family Dinner.
Requirements: Ability to wipe down tabletops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant; Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift; Reading, writing, basic math and verbal communication skills required; Mobility required during the entire shift; Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift. Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length. Must have a good sense of balance, be able to bend and kneel and have the ability to lift and bus pans, and trays frequently weighing 25 pounds. Previous experience as restaurant server, waiter, waitress, runner, Front of the House is preferred but not required.
Benefits: equal opportunity employer, follows Ban the Box and Fair Chance Hiring guidelines per federal and local law
