Position: Server job
About: OTG is a revolutionary hospitality company with over 300 dining and retail locations in 11 airports. Their dedicated team of 5,000+ Crewmembers serves millions of travelers annually, offering endless opportunities for growth and development in vibrant hospitality environments.
Requirements: Must be at least 18 years of age; fully conversational in English; must become TIPS certified within 90 days of employment; must be able to serve and prepare food; able to lift 35 lbs. in weight; must complete required restaurant training and maintain thorough knowledge of assigned restaurant food and beverage menus; must be mobile and able to stand for extended periods, to stoop, kneel, and crouch; must be available to work varied hours/days, including nights, weekends, holidays, and in adverse weather conditions; must be flexible
Benefits: PTO, healthcare, competitive 401k match, Dayforce Wallet, equal opportunity employer
