Position: Server job
About: OTG Concessions Management, LLC is revolutionizing the hospitality industry by providing unique and excellent dining experiences at airport locations. With over 300 in-terminal dining and retail spots across 11 airports, OTG serves millions of travelers annually, driven by a team of 5,000+ Crewmembers.
Requirements: 1-2 years of experience as a Server; strong communication and interpersonal skills; ability to work in a fast-paced and high-volume environment; basic knowledge of food and beverage service, including beer, wine, and cocktail pairings; must be at least 18 years of age; fluent and fully conversational in English; must become TIPS certified within 90 days of employment; able to lift up to 35 lbs.; must be able to stand for extended periods, stoop, kneel, and crouch; must be available to work varied hours and days, including nights, weekends, holidays, and bad weather conditions; must be flexible
Benefits: PTO, Healthcare, a competitive 401k match
