Position: Server job
About: The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests. Servers work closely with other wait staff and kitchen staff to ensure a smooth shift, offering suggestions and recommendations to provide a unique dining experience. They never say no to guests and go above and beyond for all guests.
Requirements: High school diploma or equivalent is required; willingness to learn a new craft and acclimate to a fun culture; prior restaurant experience is not required; TIPs Certification- CT/NY/MA/VA/FL Markets; ABC Certification- TN Market
Benefits: Health and dental insurance, Paid time off, Employee discounts, Career development opportunities, Flexible work schedule