Position: Server job
About: Thrive Restaurant Group is a family-owned restaurant company with over 50 years of experience in the industry. Known for their commitment to making a difference in the lives of their guests and communities, the company values a fun family atmosphere and offers opportunities for learning in business, leadership, and hospitality. Carlos O’Kelly’s, a part of Thrive Restaurant Group since 1981, serves Mex From Scratch dishes with a focus on legendary margaritas, house-made chips, and famous queso and salsa, embodying the spirit of generosity and celebration for all patrons.
Requirements: High school diploma or equivalent; experience in serving or customer service; ability to navigate throughout the restaurant, move and grasp items, occasionally lift up to 25 pounds, and bend and stoop; strong communication skills; mobility required during the entire shift
Benefits: employee discount on food and beverages, flexible work schedule conducive to work-life balance, tip credit minimum wage plus tips, opportunities for growth and learning, fun family atmosphere
