Position: Server job
About: For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as ‘the best seafood in Southern California’ by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Server / Waiter / Waitress can average between $500 – $1,800 / week. This is minimum wage, $12, plus tips. The advertised expected range is an estimate, only, and is based on current take-home averages. It is based on schedule flexibility & availability is not guaranteed. We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?
Requirements: Minimum of 18 years of age to serve alcoholic beverages with food; Minimum 1 year service experience; Some wine/cocktail knowledge; High school graduate, some college; Current CA Food Handler’s Card; Ability to satisfactorily communicate verbal and written English with Guests, management, and co-workers; Ability to compute basic mathematical calculations; Ability to maintain complete knowledge of the service standards
Benefits: Growth Opportunities, Great training and commitment to promotions from within, Teamwork / Flexible Hours, Education Reimbursement, Generous Dining Discount, Professionalism, Productive Environment, Strong company culture, Delicious food in a beautiful restaurant!
