Position: SERVER job
About: Meritage is a busy establishment with high expectations, seeking Servers who are food and beverage ambassadors and hospitality professionals. The environment rewards success and offers continual opportunities for professional development. Full availability required Thursday – Sunday. Looking for service professionals in a mature setting catering to a respectful and engaged clientele.
Requirements: 3-5 years experience in a chef-driven environment; strong wine knowledge-base preferred; minimum wage plus gratuities (traditional tipping method)
