Position: Server job
About: Bottleneck Management operates approachable restaurants in dynamic neighborhoods, prioritizing genuine hospitality and vibrant experiences. They are committed to finding driven, hospitable, upbeat, and intelligent teammates who embody their core values of understanding, supporting, empowering, and enjoying teamwork and guest interactions.
Requirements: Must be at least 21 years of age; Minimum of 1 year of experience in food service/hospitality desired, but not required; Ability to work collaboratively in a fast-paced environment; Ability to create memorable guest experiences; Proficiency in the restaurant’s menu and enthusiasm about offerings; Clear communication and professionalism with team and management; Good judgment and adaptive attitude; Possession of required food/alcohol certifications as designated by location
Benefits: fun and supportive working environment, comprehensive benefits, EAP access, restaurant dining discounts, equal employment opportunities
