Position: Server job
About: A team-oriented, high-volume, fast-paced restaurant providing guests with a fresh dining experience that celebrates living well. Responsibilities include demonstrating genuine hospitality, guiding guests through menus, taking accurate orders, and ensuring a clean and safe environment. Team Members receive competitive salary, paid sick leave, flexible schedules, health and wealth benefits, dining discounts, and career advancement opportunities.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; strong knowledge of food, beverages, and ingredients; ability to provide exceptional guest service; commitment to cleanliness and safety standards
Benefits: competitive salary with weekly pay, paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year), flexible schedules, health and wealth benefits, dining and other discounts, career advancement opportunities
