Position: Server job
About: Outback Steakhouse, part of the Out West Restaurant Group and the largest franchisee of Outback Steakhouse, is an Australian theme restaurant that takes food seriously while maintaining a fun atmosphere. They prioritize impacting the lives of their employees, known as ‘Outbackers,’ by fostering a culture of respect and camaraderie.
Requirements: Responsible beverage service certification required for all California-based positions; high level of knowledge of food and drink menu; ability to provide friendly, prompt, and tailored customer service; commitment to safe food handling and sanitation standards; physical ability to lift up to 30 lbs, work in varying temperatures, and maintain visual acuity and dexterity; strong communication and teamwork skills
Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, comprehensive health insurance
