Position: Server job
About: Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well. Demonstrating genuine hospitality while greeting and establishing rapport with the guest, delivering an exceptional dining experience, guiding guests through menus, taking accurate orders, partnering with team members, providing friendly and attentive service, and ensuring a clean, sanitized, and safe restaurant.
Requirements: High school diploma or equivalent; previous experience in a restaurant setting preferred; strong knowledge of food, beverages, and ingredients; ability to provide exceptional customer service; teamwork and communication skills; attention to detail and cleanliness; adaptability to fast-paced environments; availability to work flexible hours; minimum legal age to serve alcohol
Benefits: Health insurance, Opportunities for advancement, Flexible schedule, Paid sick time, Competitive salary with weekly pay, Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year), Health and Wealth benefits, Dining and other discounts, Career Advancement opportunities
