Position: Server/Host(ess)
About: Bonchon is a restaurant that values exceptional dining experiences and hospitality. Servers play a crucial role in welcoming and serving guests, ensuring they leave with a memorable experience. Responsibilities include taking orders, serving food and drinks, upholding hospitality standards, setting tables, and providing menu information.
Requirements: Ability to remain in an upright stationary position for eight plus hours a day; Ability to change stationary positions frequently throughout the shift; Ability to move around the restaurant throughout the day; Ability to count money
