Position: Server DTLA
About: Bottega Louie, a premier landmark Restaurant, Patisserie, and Café founded in Los Angeles in 2007, is deeply connected with the communities it serves by offering premium Fine Dining, Patisserie, Bakery, and Café experiences. The establishment is committed to serving classic American, Italian, and French café and bistro recipes paired with exceptional service.
Requirements: High school diploma or equivalent required; commitment to creating exceptional guest experiences; ability to work cooperatively in a team environment; willingness to learn and adapt to company systems and tools; full-time availability, capable of lifting 35 lbs and standing for extended periods
Benefits: employee discount on food and beverages, 401(k) retirement savings plan, flexible work schedule conducive to work-life balance, health insurance, equal opportunity employer
