Position: Server – Corner PUB Valley Fair
About: This position is for a Server at a restaurant aiming to provide the highest quality customer experience through warm and attentive service. The Server plays a vital role in ensuring guests feel comfortable and well-cared for throughout their dining experience, adhering to the company’s service standards.
Requirements: High school diploma or GED required; current Food Handler’s Permit and Alcohol Certification; at least 1 year of experience; minimum age of 21 years; ability to work flexible shifts, including weekends and holidays; strong communication and teamwork skills; knowledge of liquor laws and compliance; physically able to lift and move up to 50 pounds and perform various tasks in a dynamic environment.
Benefits: Employee discounts on food and beverages, 401(k), Flexible work schedule, Comprehensive health insurance
