Position: Server Assistant
About: Clearing, cleaning, and resetting of tables in the dining room as well as cleaning and clearing the surrounding dining area. Polishing and rolling silverware. Pouring initial water for service and assisting the service team in refilling water glasses. Sweeping/mopping and cleaning spills on an as-needed basis. Assisting Front Servers with running side work tasks. Preparing for service, including preparing drink stations, stocking all beverage areas, and cleaning where needed. Maintaining effective communication between the Chef team and the Front Server team. Maintaining a thorough knowledge of the current food and drink menu. Assisting with special events as needed. Having full knowledge of the Atlanta Botanical Gardens, including operating times, the location of special features, and special events.
Requirements: Excellent oral communication skills required; Positive interpersonal skills required; Must speak English and be able to write in basic English; Follow the Personal Appearance guidelines; Schedule may include evenings, holidays, and weekends; PHYSICAL REQUIREMENTS: Frequent walking, standing – lifting (up to 25 pounds).
