Position: Senior Line Cook
About: White Lodging, a leading hospitality company, develops and operates a portfolio of premium-brand hotels, rooftop bars, and restaurants in major cities across the country. With a focus on creating exceptional guest experiences, we believe in the power of hospitality to make a difference in people’s lives.
Requirements: Senior Line Cook role requires knowledge of cooking equipment, basic cooking skills, and the ability to work efficiently in a fast-paced environment. Culinary education or apprenticeship is preferred. Must uphold food safety standards and collaborate effectively with team members.
Benefits: DailyPay option, Day 1 Medical, Dental, and Vision insurance, Vacation/Paid Time Off (PTO) with rollover, Complimentary wellness tools, Unlimited referral bonuses, 401(k) with company match, Hostcare Resources healthcare concierge, Leadership development, Tuition reimbursement, Discounts on hotel rooms, dining, and other travel/entertainment experiences, Multiple advancement opportunities within the company
