Position: Seasonal Line Cook
About: A prestigious golf club seeking a skilled Line Cook to join their team and uphold high-quality standards in food preparation and presentation, ensuring an exceptional dining experience for members and guests. The successful candidate will work in a fast-paced kitchen environment and collaborate closely with the culinary team to deliver top-notch service and maintain a safe, clean kitchen workspace.
Requirements: Previous experience as a line cook or in a similar role is preferred; strong knowledge of cooking techniques and kitchen equipment; ability to work in a fast-paced environment and handle multiple tasks simultaneously; excellent attention to detail and commitment to providing high-quality food; strong communication and teamwork skills; ability to work flexible hours, including evenings, weekends, and holidays; physical ability to stand for long periods and lift heavy items
Benefits: Flexible shift schedule, Meal discounts, Golf privileges at Blackhawk and affiliated properties (including immediate family members), Gain valuable experience in a golf hospitality environment, Future employment opportunities within the club and Alliance Golf
