Position: – Seasonal Bartender/ Server (Banquet & Catering)- CS
About: Conceptually Social Catering specializes in serving uncommonly good food and building relationships within the community. They work with non-profit organizations, corporate teams, and intimate weddings to create custom, memorable experiences with global cuisine. The Special Event Server/Bartender role represents the brand at catered events, requiring adaptability, teamwork, and quick thinking in fast-paced environments.
Requirements: High school diploma or equivalent; 2 years service experience in a restaurant, hotel, or catering environment; multitasking and organizational skills; adaptability to new settings and team dynamics; strong communication and positive attitude; flexibility with schedules and locations; ability to memorize menu items and relay important information; bartenders need 1 year bartending experience, knowledge of common beer types and wine varietals, and cash handling skills
Benefits: competitive hourly pay, tips, opportunity to work in diverse settings and events, positive work environment, opportunity for growth and development
