Position: Sauté Line Cook
About: We are looking for a professional Sauté Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu. The successful candidate will play a key role in contributing to customer satisfaction and acquisition goals.
Requirements: Proven cooking experience, including experience as a line cook; excellent understanding of various cooking methods, ingredients, equipment, and procedures; accuracy and speed in executing assigned tasks; familiar with industry’s best practices