Position: Restaurant Supervisor – $7.25-$17.50/hr
About: Taco Bell – Dyer is currently seeking a full-time or part-time Restaurant Supervisor for their Dyer, IN location. The Restaurant Supervisor will be responsible for leading and supervising the team to achieve operational goals, ensuring customer satisfaction, maintaining quality service, adhering to store policies, and meeting financial targets at Taco Bell – Dyer.
Requirements: High school diploma or equivalent required; effective verbal and written communication skills; experience in a supervisory role preferred
Benefits: employee discount on food and beverages, flexible work schedule, 401(k)
