Position: Restaurant Supervisor
About: We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees a great work culture, compelling mission-vision-values, and a work environment of family spirit and fun. We provide excellent training and career advancement opportunities, continuous learning and development, strong family values and culture, Health Benefits, 401(k) Match, job growth opportunities, Paid Leaves, Paid Life Insurance, Employee Discounts, Meal Privileges, and other employee perks. Our company has been recognized with two (2) Global Employer Excellence Awards including the Gallup Exceptional Workplace Award and Forbes’ List of the World’s Best Employers. We are currently looking for a Restaurant Supervisor for a part-time or full-time permanent position in our Restaurant Operations. The successful candidate will assist the Restaurant General Manager/Store Management Team in achieving the Store Business Goals through effective implementation of specific operations support activities.
Requirements: Completed at least High school education; at least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience; High energy level; good communication and interpersonal skills; results-oriented, self-driven, fast learner and adaptable; computer literate in MS Office: Excel, Word, Powerpoint, Outlook
Benefits: Medical, Life Insurance, Retirement Plan, Job growth opportunities, Paid Leaves
