Position: Restaurant Supervisor
About: Kimpton Hotels & Restaurants is known for its boutique hotel standard and vibrant culture focusing on heartfelt, human connections. We believe in creating unique and personalized experiences for our guests, fostering a work environment that celebrates diversity and individuality.
Requirements: 1 year of experience in a similar supervisory role is preferred; Passion for crafting and personalizing guest experiences; Highly motivated and flexible, with the ability to take initiative; Food Handler and Alcohol Awareness Certifications (if applicable); Able to prioritize multiple tasks in a dynamic environment; Able to learn, retain, and present product, menu, and allergy information to guests; Knowledge of or ability to learn the restaurant point-of-sale system; Excellent communication and presentation skills; Flexible schedule, able to work evenings, weekends, and holidays when needed
Benefits: health insurance, 401(k), employee discounts, flexible work schedule, training and development programs
