Position: Restaurant Supervisor
About: The company is seeking a responsible individual to maintain excellent guest service, oversee daily restaurant opening and closing processes, train associates according to operational guidelines, and promote teamwork. Associates must pass security clearance per company policy as they have access to guestrooms and property.
Requirements: High school diploma or equivalent required; one year experience supervising at least three associates; experience with chain food and retail outlets preferred
Benefits: Flexible work schedule, Employee discounts, Training and development opportunities, Competitive salary, Health and wellness programs
