Position: Restaurant Supervisor
About: We are hiring a Restaurant Supervisor at a hotel with dining and beverage outlets, events space, and a focus on service excellence and quality. The ideal candidate will join a passionate team committed to providing exceptional service and experiences to guests, whether for receptions, meetings, trainings, or reunions.
Requirements: High school diploma or equivalent required; experience in a supervisory position within full-service restaurants with knowledge of beverage cost and sequence of service; Micros experience a plus; hands-on attitude with excellent communication and interpersonal skills
Benefits: competitive wages, medical/dental/vision plans, life insurance, 401K options, tuition assistance, discounted room rates at Concord managed hotels, training and development opportunities, career advancement opportunities, EEO employer, drug-free workplace, pay: $19.00 – $22.00 per hour
