Position: Restaurant Supervisor
About: Lawrence’s Fish and Shrimp is expanding and seeking career-minded individuals for a Shift Supervisor opportunity. The Restaurant Supervisor is responsible for leading and motivating the restaurant team to achieve the highest levels of customer service satisfaction.
Requirements: High School Education or equivalent; 1 year management experience; 1 year restaurant experience; Must be a team player and cooperate with others; Able to work in a fast-paced environment; Reliable transportation; Must be a patient, high-energy individual; Must be able to lift 50 pounds at a time; Available to work any day of the week; Must be at least 18 years of age
Benefits: Paid holidays, Disability insurance, 401(k) matching
