Position: Restaurant Service Manager
About: The Fiery Crab Juicy Seafood Restaurant and Bar, known for serving the freshest seafood with bold, Cajun flavors, originated in Lafayette, Louisiana. Each bag of seafood is cooked in one of the Fiery Crab Signature sauces, keeping it piping hot and full of traditional Cajun zest. With locations across Louisiana and South Carolina, Fiery Crab offers a unique dining experience that guarantees a messy yet delicious treat for seafood enthusiasts everywhere.
Requirements: Previous experience as a restaurant manager; Extensive food and beverage knowledge, and ability to remember and recall ingredients and dishes; Great leadership skills; Familiarity with restaurant management software; Demonstrated ability to coordinate a staff
Benefits: Insurance benefits (full-time position), Bonus opportunities, A great work atmosphere
