Position: Restaurant Mgr
About: A fast-food restaurant establishment implementing named brand fast food (NBFF) and Exchange standards with a focus on food safety guidelines. Responsible for the financial aspects including daily receipts, fixed assets, and food and supplies ordering.
Requirements: High school diploma or equivalent required; experience in restaurant management preferred; strong knowledge of food safety guidelines; proficiency in financial management; excellent communication and organizational skills
Benefits: flexible work schedule, health insurance, employee discount on food and beverages
