Position: Restaurant Manager – Unit 1355
About: The Restaurant Manager oversees the daily operations of a restaurant located at 1602 Haynes St, Clarksville, TN 37043. They provide leadership in community relations, customer service, food preparation, and health compliance.
Requirements: High school diploma or GED, equivalent work experience; 1+ years of restaurant leadership experience; Food Handlers Certification; Food Safety Certification (requirements may vary based on city, county, or state)
