Position: Restaurant Manager job
About: As a restaurant manager at Wegmans, you will lead a team dedicated to providing exceptional dining experiences for guests. You will play a key role in ensuring a positive and energetic culture while managing the day-to-day operations of the restaurant to create inviting and lively atmospheres that guests will want to return to.
Requirements: 2 or more years of leadership experience in the restaurant, hotel, or food services industry or equivalent field; Passion for food and people with enthusiasm to provide an incredible dining experience; Ability to balance providing incredible service with ensuring compliance with laws and policies; Proficient with Microsoft Office
Benefits: paid time off (PTO) to help you balance your personal and work life, higher premium pay rates for working overtime, on Sundays, or on a recognized holiday, health care benefits that provide a high level of coverage at a low cost to you, retirement plan with both a profit-sharing and 401(k) match, a generous scholarship program to help employees meet their educational goals, LiveWell Employee & Family program to support your emotional, work-life, and financial wellness, exclusive discounts on electronics, entertainment, gym memberships, travel and more; eligibility requirements must be satisfied and offerings may differ based upon area or the company and/or position
