Position: Restaurant Manager job
About: At Raising Cane’s Chicken Fingers, we are dedicated to serving delicious and irresistible chicken finger meals, embodying our core value of ONE LOVE. Our cohesive team of Crewmembers contributes to a unique culture, and our connection with the community adds meaning to our work. As we strive to excel and enhance our offerings, Raising Cane’s is geared towards significant growth, aiming to become one of the top 10 restaurant companies in the United States.
Requirements: High school diploma or equivalent preferred; 1+ years of restaurant or retail management experience; detail-oriented, organized, and capable of managing multiple changing priorities; self-driven, flexible, and highly energetic with excellent communication skills; adept at problem-solving and implementing solutions; proficient in technology systems like Microsoft Office; able to work varying shifts, including weekends, and travel as required for work-related functions and training
Benefits: Medical, Dental, Vision & Pharmacy Benefits, Dependent Care & Healthcare Flexible Spending Account, Pet Insurance, 401(k) with Employer Match (age 21 & older), Tuition Reimbursement, Short-term & Long-term Disability, Crewmember Assistance Program, Weekly Pay, Competitive pay + monthly bonus, Paid Time Off & Sick time, 8 paid Holidays a year, Early closure for company events, Casual Work Attire, Perkspot Employee Discount Programs
