Position: Restaurant Manager job
About: Outback Steakhouse is a restaurant that values bold personalities and aims to provide an excellent customer experience with serious food standards. The Manager position involves overseeing daily FOH/BOH operations, ensuring customer satisfaction, and leading a team.
Requirements: One (1) year previous restaurant management experience; Must be able and willing to work a flexible schedule; Minimum age 21 years
Benefits: medical insurance, dental insurance, vision insurance, 401k
