Position: Restaurant Manager job
About: Outback Steakhouse is a popular restaurant known for its bold personality, concentrated customer service, and serious food standards, providing an AUSS-SOME experience for guests. The Manager role at Outback Steakhouse involves daily operations management of both front-of-house and back-of-house functions, emphasizing appearance, customer experience, and professional leadership.
Requirements: One (1) year previous restaurant management experience; must be able and willing to work a flexible schedule; minimum age 21 years
Benefits: medical, dental, vision, 401k
