Position: Restaurant Manager job
About: Wendy’s restaurant is seeking an Assistant Manager to assist the General Manager in managing restaurant operations and staff, ensuring compliance with Company policies, procedures, and standards while creating a positive work environment focused on excellence and achievement of store objectives.
Requirements: College degree and 6 months experience in the restaurant industry; knowledge of Wendy’s operating systems, policies, supervisory practices, and federal, state, and local employment laws
Benefits: health insurance, dental insurance, 401(k)
