Position: Restaurant Manager job
About: Chili’s, a casual dining restaurant born in Dallas, Texas in 1975, is known for its Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. With a focus on service, hospitality, and community involvement, Chili’s is dedicated to providing a superior dining experience to every guest.
Requirements: Dependable team player; prefers to work in a fast-paced environment; great multitasking skills
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule, comprehensive training program
