Position: Restaurant Manager job
About: Brassica, a renowned restaurant chain with locations in Columbus, Cincinnati, and Cleveland, is seeking future leaders to join their team. Known for their scratch-prepared, responsibly sourced, and delicious food, Brassica focuses on creating a casual and friendly dining experience for guests. As a leader at Brassica, you will be part of a growing collection of well-loved restaurants, with opportunities for professional growth and development.
Requirements: Bachelor’s Degree with a cumulative GPA of 3.4 or higher, or relevant experience; willingness to relocate; great work ethic and ability to work under pressure; strong communication skills and outstanding poise; enthusiastic with a ‘can do’ attitude; team player with a willingness to learn both culinary and service aspects
Benefits: health insurance, dental insurance, disability insurance, life insurance, paid parental leave, three weeks of paid vacation per year, one month paid sabbatical every three years, competitive salaries ranging from $70-75K, with GMs earning up to $250K including bonus, growth opportunities, professional development including courses in wine, outdoor leadership, and coffee origins
