Position: Restaurant Manager job
About: Cheddar’s, a restaurant known for serving scratch-made food at affordable prices and creating a welcoming experience for guests, is seeking a dedicated Manager to lead their team in a people-focused culture.
Requirements: High school diploma or equivalent required; experience in restaurant management preferred; strong leadership, coaching, and team-building skills; ability to deliver superior results in sales growth, service, profitability, food quality, training, safety, and facilities management
Benefits: competitive salary with weekly pay and a quarterly bonus, paid time off including vacation, holidays, and flex days, flexible schedules conducive to work-life balance, health and wealth benefits starting on day one, dining and other discounts, career advancement opportunities
